Morrocan kefta. Photograph by Aaron McLean.

Kefta recipe

This mixture can also be cooked on skewers. Shape into ovals and put two to a skewer, squeezing the mixture slightly to make it…

September 14 issue

In the September issue

Spring flavours Modern meals by Simon Gault, 12 ways with fresh herbs, tasty tarts, a long Italian lunch and fruit-filled baking. Click here to…